Elegant, concentrated blackcurrant, cigar box, vanilla, cedar, and cinnamon.
Ripe black and blue fruits of berry intertwine with dark chocolate, violet, vanilla, green tea, and white pepper and coffee bean.
Dark-fruit core, vanilla, caramel, creme brûlée, and dark chocolate.
Blueberry, raspberry, with milk chocolate, honey graham cracker and baking spices.
Bold blackcurrant, coconut, lavender, savory herbs with thick caramel, and vanilla.
Butterscotch, lemon zest, tropical fruit, toasted coconut, cinnamon toast, and hints of cedar.
Black pepper, cloves, cinnamon with wild blueberry and cherry cola.
Cassis, blackberry, anise, allspice, adobo pepper and concentrated ripe, dark fruit.
Complex aromas, exotic perfume, dark chocolate, and blackberry.
Bold and rich with flavors of currant, plum, mineral, anise and sage — many of which are still in their youthful primary stage.
